This 5-ingredient edible chocolate chip cookie dough is safe to eat, dairy free, and full of flavors from Grandma’s kitchen!
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Edible Chocolate Chip Cookie Dough
This 5-ingredient edible chocolate chip cookie dough is safe to eat, dairy free, and full of flavors from Grandma’s kitchen!
Ingredients
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1/2 cup creamy peanut butter
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1 tsp pure vanilla extract
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1/4 cup pure maple syrup
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1 cup almond flour
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1/3 cup dark chocolate chips
Instructions
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Combine all ingredients in bowl and stir until well combined.
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Chill for 1 hour before serving.
Recipe Notes
1. Serving size: Makes about 8 servings.
2. Storage: Store in an airtight container in the fridge for up to 4 days or in the freezer for up to 2 months.
Nutrition
serving: 1 serving, calories: 252kcal, carbohydrates: 17.5g, protein: 7.1g, fat: 18.8g, saturated fat: 2g, polyunsaturated fat: 3.3g, monounsaturated fat: 8.5g, trans fat: 0g, cholesterol: 0mg, sodium: 61,3mg, fiber: 2.5g, sugar: 7.9g